If you are bitten by a snake, particularly a venomous one, seek medical treatment immediately. If the subject is not a rattlesnake, these instructions should still be applicable, with the exception of the ones regarding the rattle. All tip submissions are carefully reviewed before being published. You can then sew or glue it onto a hat or belt. We use cookies to make wikiHow great. It will dry up easily. The following steps will tell you how to skin, eviscerate, and prepare a snake for cooking. The advantage to this is that you can't accidentally pierce the visceral sac, that scales are not broken and it is a more finished look when stitching the skin onto something. Continue skinning to the base of the rattle. It is almost impossible to completely remove the skin from the flesh in this area. How would I skin it? % of people told us that this article helped them. If you want to keep the skull, it's best to slowly scrape away the skin to make sure you don't damage the bone. To create this article, 29 people, some anonymous, worked to edit and improve it over time. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. Observe all local laws governing the capture of wild snakes. If you see any bite marks, however, proceed with caution. If the ribs are severed, they may be difficult to remove from the meat after it is cooked. Most taxidermy projects require a different, more... 2. Soapy water or even plain water will work well. If the snake was bitten by itself or by another venomous snake, cooking will usually remove all venom. Cut Open. Sprinkle the skin with borax to cure it, around a week. Snake is somewhere between chicken and fish in texture and flavor, and may be made to seem like either. It cures in a couple of weeks and remains soft and supple afterwards. http://en.wikipedia.org/wiki/Snake#Consumption_of_snakes, https://www.realtree.com/timber-2-table-articles/how-to-skin-and-prepare-a-rattlesnake-for-the-table, https://www.youtube.com/watch?v=y7UtLSAUUCU, https://modern-hunters.com/first-taste-eating-rattlesnake/, consider supporting our work with a contribution to wikiHow. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. This article has been viewed 230,312 times. You should wait two to three hours, although some bigger snakes can take over three hours to settle. After the skin is completely freed from all but the rattle itself, cut through the tail as close to the base of the rattle as possible. wikiHow is where trusted research and expert knowledge come together. Last Updated: October 22, 2019 Reptiles are known to spread Salmonella. By using our site, you agree to our. wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. You can wait up to 36 hours but don't wait much longer than that for fear of putrefying the meat. Steps 1. To create this article, 29 people, some anonymous, worked to edit and improve it over time. Remove the head, unless it is to be used for taxidermy purposes. A simpler way to skin a snake is to remove the head and carefully peel the skin over itself like pulling a sock off your foot by pulling from the top. When the cloaca is reached, it is usually necessary to free it from the skin by cutting around the opening with the knife. Snakes can safely be frozen; the meat is not damaged and the coloration of the skin is not affected. A knife must be used in this area if the skin is too tight to peel off, as the skin is rather delicate in this section. Cutting through them is tedious as it is hard to get the skin free from the flesh and very easy to cut or tear the skin. When dealing with a fresh (not previously frozen) snake, it is best to wait an hour or two before skinning after the snake is killed. References. Learn more... Snakes are quite common and generally unprotected in many parts of the world. The attachments to the muscles that control the rattle generally make the hide harder to pull off. How do I cook a frozen snake? Amid the current public health and economic crises, when the world is shifting dramatically and we are all learning and adapting to changes in daily life, people need wikiHow more than ever. Just make sure the soap is... 3. This article has been viewed 230,312 times. Thanks to all authors for creating a page that has been read 230,312 times. You cut it off and dispose of it, unless you want to keep a part of it, like the fangs or skull. [1] Insert your poultry shears (or knife, or hefty scissors) into the snake's anal vent, and cut … How long can I leave a snake before skinning it? If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Don't fret too much about totally removing the flesh below the cloaca and above the rattles (basically the black and white banding on rattlesnakes). Please consider making a contribution to wikiHow today. Please consider making a contribution to wikiHow today. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/b\/b1\/Skin-a-Snake-Step-1.jpg\/v4-460px-Skin-a-Snake-Step-1.jpg","bigUrl":"\/images\/thumb\/b\/b1\/Skin-a-Snake-Step-1.jpg\/aid246655-v4-728px-Skin-a-Snake-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"